Enjoy a fresh and flavourful dish with our Oriental Pan-Fried Vegetables marinated in Garlic Soy Sauce. This vibrant medley of crisp, stir-fried vegetables is lightly pan-fried to retain their natural crunch and coated in a savoury garlic-infused soy sauce. The deep...
Experience the delicate flavours of Pan-Fried Fish with Spring Onions, Garlic, Soy & Ginger Sauce, a dish that perfectly balances freshness and rich umami depth. This dish features tender, flaky fish fillets, pan-fried to golden perfection and infused with...
Kung Po Chicken is a classic Chinese dish known for its bold, well-balanced flavours. This dish features tender, wok-fried chicken breast pieces, cooked with crisp onions and coated in a rich tomato and sweet chilli sauce. The combination of savoury, tangy, and mildly...
Tender shredded pork, wok-fried with fresh mushrooms, broccoli, and carrots, all coated in a rich and savoury soy sauce. This dish delivers a perfect balance of textures and flavours, combining the umami depth of soy with the natural sweetness of the vegetables. A...
Slow-cooked to perfection, this braised pork dish is infused with the deep, savoury flavours of soy sauce, balanced by the subtle sweetness of garlic. The result is melt-in-the-mouth pork coated in a glossy, flavourful sauce that delivers the perfect harmony of...
